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Last weekend I attended a tamale wrapping party. Well, halfway attended. My neighbor threw it, so my husband and I kind of traded off during the kids’ naps. It was a good time, so I figured I’d share how she pulled it off. It wasn’t my first rodeo with tamales (my husband loves them and we’re from Nevada, so it’s kind of a typical Christmas thing), but I do have a confession. I really don’t like tamales. It’s the masa. So gross. But, I like the idea of them, and I love a big group of people getting together to wrap them up, so I’m totally going to recommend you do it anyway! Just don’t make me eat them if you invite me. 🙂
Tamale Wrapping Party Guide
Set a Price
I’ve talked about parties for pay before, but this is totally not the same thing. Tamales are expensive, and unless you’ve got a group of super hungry guests, they’re going to take the tamales home. It’s one thing to invite friends over and provide food for them at a party. It’s another to provide them with take-home meals. My neighbor does $20 for 2 dozen tamales, which is pretty reasonable. However, she makes all the meat filling herself. If you’re going to have guests bring meat too, you’ll probably want to charge less. Speaking of…
Let Guests Know What to Bring
This is up to you. If you’re hosting the tamale wrapping party, you should probably have the masa, cornhusks, take home bags, etc. But, it is a lot of work to make a whole bunch of meats, so maybe you want to split that chore. That’s fine; only cooking up one meat and dragging it along with you is no big deal. You should still check with everyone and see what filling they’re going to bring, though, or you might wind up with only super spicy pork or something.
Send them Home with Instructions
People who want to come to this party probably already know what tamales taste like, but that doesn’t mean they know how to cook them. It’s really not hard. You steam them forty minutes to an hour. There you go, copy and paste that to a text message and you’ve gone and an extra step besides just telling them what to do! Oh, you should also let them know they’re great for freezing.
Provide Snacks & Drinks
This tamale wrapping party was your idea, friend! Since it is a form of party, you should be offering your guests refreshments and snacks. I suggest chips and guacamole and/or salsa. I also think it’s fun to have margaritas or Mexican beer like Dos Equis, but that’s all up to you. If you were having a cookie baking party or something, people might eat the ingredients as they go along, but that’s unlikely with tamales. You don’t have to spend a lot, but have at least a little something.
Set Everything Up on a Big Space
If you don’t have a big table, use your counter space to set up your tamale wrapping party. You’ll have big bowl of maza, husks, paper wrappers, and all the different fillings you’ve made. It’s easier if your guests can get to everything without constantly passing it back and forth, so if you can put two bowls of each out, that’s helpful, but in smaller spaces it’s not realistic.
It’s totally okay if you’ve never wrapped a tamale before, but you should be the one willing to look like an idiot and go first no matter what. It’s not hard, but it is time consuming, and no one has the time to sit around guessing what you’re supposed to do. If you don’t want to demonstrate, pull up a YouTube video on your phone. Here’s one. Play that and you’re good to go!
Well, that’s it! It’s pretty simple to throw a tamale wrapping party. Now, you may have noticed I didn’t provide any recipes. I don’t have any that I didn’t steal from someone else, so I’m not going to provide that, but here’s a few places to get started: